Paris1930
A leader in haute cuisine, Paris 1930 is the pioneer of authentic French fine dining in Taiwan. The pursuit of perfection and attention to details climax in a thrilling expression of French culinary craft, making it the place of choice for gourmands and connoisseurs.
| Hours | Sat and Sun Lunch:12:00-14:00(Last order:13:30) Wed~Sun Dinner:18:00~22:30（Last order time:21:00） |
| Floor | 2F |
| Cuisine | Exquisite French Cuisine |
| Average | Lunch NT$1,680+10% Dinner NT$3,300+10% |
| Seats | 60 |
| Wine service | The corkage charge per bottle is NT$1,000 for wines and NT$2,000 for spirits. |
| Precautions | Child under 8 years old will not be admitted. |
Lamb and Honshimeji Mushroom
Enjoy Chef's specially roasted lamb chop topped with simmering creamy oatmeal, bacon and Honshimeji mushroom sauté which add a unique flavor to the lamb chop.
