La Brasserie classic French cuisine,New choice for an elegant lunch experience.
La Brasserie in The Landis Taipei, the “Weekday Lunch Set for Two” is now available. This thoughtfully curated menu features a selection of the most beloved classic French dishes, crafted into a complete set. Designed for guests who appreciate traditional French cuisine as well as those with business dining needs, it offers an efficient yet refined midday culinary experience in an elegant Belle Époque–inspired setting.
An Elegant Choice for Lunch
The “Weekday Lunch Set for Two” is served from 12:00 PM to 1:30 PM on Mondays, Thursdays, and Fridays. Designed for sharing, it is ideal for business partners, client meetings, or gatherings with friends and family. Guests can enjoy a leisurely and refined lunch in a graceful French ambiance.
The set includes an appetizer, a chef’s daily soup, a main course, and a signature dessert from La Brasserie. Pricing starts at NT$1,980 per person (subject to a 10% service charge), depending on the selected main course.
Menu Highlights
[Appetizer – Choice of One]
Salade Niçoise
Featuring tuna, olives, tomatoes, green beans, boiled egg, and anchovies, this dish captures the vibrant flavors of Nice in Southern France, opening the meal with freshness and charm.
Caesar Salad
A timeless favorite at La Brasserie, served with crispy bacon, Parmigiano-Reggiano cheese, and croutons.
[Soup de Jour]
Prepared with carefully selected seasonal ingredients, offering a warm and comforting touch to the set menu.
[Main Course – Choice of One]
La Choucroute (Alsatian Braised Pork Knuckle) — NT$1,980 + 10%
Braised pork knuckle served with Alsatian sauerkraut and sausage, presenting rich layers of texture and a classic flavor from northeastern France.
Poulet Rôti (Roasted Gui Ding Chicken with Sarawak Black Pepper Sauce) — NT$2,480 + 10%
Half of a premium Gui Ding chicken, roasted to crispy perfection with juicy, tender meat, enhanced by the aromatic notes of Sarawak black pepper.
Limited availability; reservation required at least three days in advance.
[La Brasserie Signature Dessert]
A carefully crafted house dessert by the chef, bringing a sweet and elegant conclusion to the dining experience.
Elevating the Experience with Wine Pairing
La Brasserie has been honored with the “Best of Award of Excellence” (Two Glasses) by Wine Spectator. The restaurant offers an extensive selection of professionally curated wines from its cellar, making it easy to find the perfect pairing—whether for formal business meetings or relaxed gatherings with friends.
